Members of ATS’s Employee Garden Club got together on Saturday, September 16 for our Fall workday. We cleared weeds and dead plants from our communal beds, spread compost, repaired our compost bins, pulled grass from the walkways and generally tidied up the place to prepare for Fall planting. Some members planted their personal plots, while others are waiting for our next workday in two weeks when we’ll plant our communal plots. We’re looking forward to another Harvest Feast from our produce in a couple of months.
Employee Garden Workday